- Use For: fresh sausages, such as brat and breakfast sausage
- Preparation: No soaking needed - Use right out of the package
- Cooking Method: broil, grill or fry
LEM Fresh Collagen Sausage Casings are perfect for making your own breakfast sausage or snack sticks. Made from a beef protein, these natural collagen casings are edible and require no preparation prior to use, simply put them on your stuffing tube and you are ready to go.
Approximate stuffed weight:
32mm - 21 lbs.
21mm - 20 lbs.