The Cold Steel Kitchen Classic knives will race through just about any task you can imagine. The blades are ice tempered and then precision flat ground for maximum cutting power. Each handle features a stiff Zy-Ex core on the inside with a softer, deeply checkered Kray-Ex exterior and is carefully designed to ensure a strong, secure, yet comfortable grip.
- Folding or Fixed Blade: Fixed
- Blade Steel: German 4116 Stainless Steel
- Handle Material: Kray-Ex
- Blade Shape: Boning
- Serrated: No
- Blade Finish: Stainless
- Rockwell Hardness: Not listed by manufacturer
- Blade Length: 6"
- Blade Thickness: 2mm
- Overall Length: 10-7/8"
- Weight: 2.3 oz.