Effortless glide through meat with this Dexter Sani-Safe Flexible Curved Boning Knife designed for filleting fish or boning roasts, whole hams, and lamb legs. This all-purpose meat cutting knife has just the right amount of flex and a sharp edge ideal for working around bones, slicing under fat, making precise cuts while preserving meat and trimming excess. The ergonomic handle features a textured, slip-resistant grip that prevents fatigue.
Features
- Curved blade for easily working around bone and joints to maximize yield
- Stain-free, high carbon American steel
- Individually ground and honed blade
- Textured, slip resistant grip
- Impervious blade-to-handle seal