- Makes up to 25 lbs of meat
- Just add water
Add a little spice to your life with Backwoods Sausage Seasonings. They make it simple with easy to follow instructions and pre-measured seasoning in every package. The seasoning works well with both wild game and domestic meat. You will be making high quality sausage in no time with Backwoods.
Bratwurst: A delicious sausage. Use beer instead of water to make beer brats.
Breakfast: Great for breakfast or anytime! A good all-around blend.
Cajun: Onion, garlic and 3 kinds of pepper make this a real hit for cajun lovers.
Chorizo: A favorite Mexican sausage with heat and a spicy flavor.
Garlic: The bold flavor of this seasoning won't disappoint.
Hot Breakfast: Same terrific flavor as our breakfast blend, with a higher level of pepper.
Hot Italian: Contains crushed red pepper to give you an Italian sausage with a little extra zing.
Kielbasa: This traditional blend of garlic, herbs, and pepper brings Old World taste from Poland to you. Contains mustard.
Maple Breakfast: A delicious change to the normal breakfast sausage.
Polish: An old standby when it comes to great taste!
Sweet Italian: Just the right portions of peppers, fennel and sugar to produce a Sweet Italian sausage.
Note: Does not contain gluten. This product is manufactured in a facility that processes tree nuts.